SnackDish
Sweet Potato Hummus Toasts
Vegan toasts topped with roasted sweet potato, hummus, lemon, parsley, olive oil, and red pepper flakes.
Author: ForkmadeUpdated: 10/4/2026No ratings yet
Ingredients
1 sweet potato, thinly sliced
1 tbsp olive oil
4 slices sourdough bread, toasted
3/4 cup hummus
1 tbsp lemon juice
1 tbsp chopped parsley
Red pepper flakes
Kosher salt
Black pepper
Instructions
Step 1
Toss the sweet potato slices with olive oil, salt, and pepper.
Step 2
Roast until tender and browned at the edges.
Step 3
Spread hummus over the toasted bread.
Step 4
Top with roasted sweet potato, lemon juice, parsley, and red pepper flakes if using.
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At a glance
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Servings
4
Timing
35 min
Meal type
Snack
Recipe level
Dish
Visibility
public
Dietary tags
Dairy-freeEgg-freePeanut-freeVeganVegetarian