SnackDish

Sweet Potato Hummus Toasts

Vegan toasts topped with roasted sweet potato, hummus, lemon, parsley, olive oil, and red pepper flakes.

Author: ForkmadeUpdated: 10/4/2026No ratings yet

Ingredients

1 sweet potato, thinly sliced
1 tbsp olive oil
4 slices sourdough bread, toasted
3/4 cup hummus
1 tbsp lemon juice
1 tbsp chopped parsley
Red pepper flakes
Kosher salt
Black pepper

Instructions

Step 1

Toss the sweet potato slices with olive oil, salt, and pepper.

Step 2

Roast until tender and browned at the edges.

Step 3

Spread hummus over the toasted bread.

Step 4

Top with roasted sweet potato, lemon juice, parsley, and red pepper flakes if using.

Recipe rating

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At a glance

Average rating

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Servings

4

Timing

35 min

Meal type

Snack

Recipe level

Dish

Visibility

public

Dietary tags

Dairy-freeEgg-freePeanut-freeVeganVegetarian