DinnerDish

Sesame Ginger Pork Chops With Snap Peas

Name: Sesame Ginger Pork Chops With Snap Peas
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 4 pork chops; 8 oz snap peas; 2 cups cooked white rice; 1 tbsp neutral oil; 2 tbsp tamari; 1 tbsp rice vinegar; 1 tbsp honey; 1 tsp sesame oil; 1 tbsp grated ginger; 1 garlic clove, grated; 1 tbsp sesame seeds; Kosher salt

Pork chops and snap peas are glazed with tamari, ginger, sesame oil, rice vinegar, and honey.

Author: ForkmadeUpdated: 10/4/2026No ratings yet

Ingredients

4 pork chops

8 oz snap peas

2 cups cooked white rice

1 tbsp neutral oil

2 tbsp tamari

1 tbsp rice vinegar

1 tbsp honey

1 tsp sesame oil

1 tbsp grated ginger

1 garlic clove, grated

1 tbsp sesame seeds

Kosher salt

Instructions

Step 1

Whisk the tamari, rice vinegar, honey, sesame oil, ginger, and garlic.

Step 2

Season the pork chops with salt.

Step 3

Sear the pork chops in neutral oil until browned and cooked through, then transfer to a plate.

Step 4

Add the snap peas to the skillet and cook until crisp-tender.

Step 5

Return the pork and sauce to the skillet and simmer until glazed. Serve with rice and sesame seeds.

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Servings

Timing

35 min

Meal type

Dinner

Recipe level

Dish

Visibility

public

Dietary tags

Dairy-freeGluten-freePeanut-free