LunchDish

Roasted Vegetable Hummus Wraps

Cauliflower, peppers, zucchini, greens, hummus, parsley, and lemon roll into quick vegetable wraps.

Author: ForkmadeUpdated: 10/4/2026No ratings yet

Ingredients

4 flour tortillas
2 cups cauliflower florets
1 red bell pepper, sliced
1 zucchini, sliced
1 cup hummus
2 cups mixed greens
1/4 cup chopped parsley
2 tbsp olive oil
1 tbsp lemon juice
1 tsp smoked paprika
Kosher salt

Instructions

Step 1

Heat the oven to 425 F.

Step 2

Toss the cauliflower, bell pepper, and zucchini with olive oil, smoked paprika, and salt.

Step 3

Roast until browned and tender.

Step 4

Spread each tortilla with hummus.

Step 5

Top with roasted vegetables, mixed greens, parsley, and lemon juice, then roll tightly.

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At a glance

Average rating

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Servings

4

Timing

40 min

Meal type

Lunch

Recipe level

Dish

Visibility

public

Dietary tags

Dairy-freeEgg-freePeanut-freeTree nut-freeVeganVegetarian