SideDish

Pomegranate Fennel Citrus Salad

Name: Pomegranate Fennel Citrus Salad
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Ingredients: 1 fennel bulb, thinly sliced; 2 oranges, segmented; 1/2 cup pomegranate seeds; 3 cups arugula; 1/4 cup mint leaves; 2 tbsp olive oil; 1 tbsp lemon juice; 1 tsp maple syrup; Kosher salt; Black pepper

Shaved fennel, orange, pomegranate seeds, arugula, mint, and lemon-maple vinaigrette.

Author: ForkmadeUpdated: 10/4/2026No ratings yet

Ingredients

1 fennel bulb, thinly sliced

2 oranges, segmented

1/2 cup pomegranate seeds

3 cups arugula

1/4 cup mint leaves

2 tbsp olive oil

1 tbsp lemon juice

1 tsp maple syrup

Kosher salt

Black pepper

Instructions

Step 1

Whisk the olive oil, lemon juice, maple syrup, salt, and pepper.

Step 2

Toss the fennel, oranges, pomegranate seeds, arugula, and mint in a serving bowl.

Step 3

Drizzle with the vinaigrette and toss gently.

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Average rating

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Servings

Timing

15 min

Meal type

Side

Recipe level

Dish

Visibility

public

Dietary tags

Dairy-freeGluten-freePeanut-freeVeganVegetarian