DinnerDish
Peanut Lime Chicken Soba Bowls
Chicken and soba noodles are tossed with cucumber, carrots, herbs, and a creamy peanut-lime sauce.
Author: ForkmadeUpdated: 10/4/2026No ratings yet
Ingredients
1 lb chicken thighs, thinly sliced
8 oz soba noodles
1 cucumber, sliced
2 carrots, shredded
1/4 cup creamy peanut butter
2 tbsp lime juice
2 tbsp tamari
1 tbsp rice vinegar
1 tbsp grated ginger
1 garlic clove, grated
1 tbsp neutral oil
1/4 cup chopped cilantro
Instructions
Step 1
Cook the soba noodles according to package directions, rinse, and drain.
Step 2
Whisk the peanut butter, lime juice, tamari, rice vinegar, ginger, garlic, and a splash of water until smooth.
Step 3
Cook the chicken in neutral oil until browned and cooked through.
Step 4
Toss the noodles with the sauce, chicken, cucumber, carrots, and cilantro.
Step 5
Serve warm or at room temperature.
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Servings
4
Timing
40 min
Meal type
Dinner
Recipe level
Dish
Visibility
public
Dietary tags
Dairy-free