SnackDish

Crispy Buffalo Cauliflower Bites

Name: Crispy Buffalo Cauliflower Bites
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 1 head cauliflower, cut into florets; 1/2 cup all purpose flour; 1/2 cup milk; 1 cup panko breadcrumbs; 2 tbsp butter, melted; 1 tbsp white vinegar; 1 tsp cayenne pepper; 1/2 tsp garlic powder; 1/2 cup Greek yogurt; 1 tbsp lemon juice; 1 tbsp chopped dill; Kosher salt

Vegetarian oven-baked cauliflower bites with cayenne butter glaze, crunchy panko, and lemon-dill yogurt dip.

Author: ForkmadeUpdated: 10/4/2026No ratings yet

Ingredients

1 head cauliflower, cut into florets

1/2 cup all purpose flour

1/2 cup milk

1 cup panko breadcrumbs

2 tbsp butter, melted

1 tbsp white vinegar

1 tsp cayenne pepper

1/2 tsp garlic powder

1/2 cup Greek yogurt

1 tbsp lemon juice

1 tbsp chopped dill

Kosher salt

Instructions

Step 1

Heat the oven to 425 F and line a sheet pan.

Step 2

Whisk the flour, milk, garlic powder, and a pinch of salt into a batter.

Step 3

Dip the cauliflower in the batter, coat with panko, and arrange on the sheet pan.

Step 4

Bake until crisp and browned.

Step 5

Whisk the melted butter, white vinegar, and cayenne, then brush over the cauliflower.

Step 6

Return to the oven briefly while stirring together the yogurt, lemon juice, dill, and salt for dipping.

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Servings

Timing

50 min

Meal type

Snack

Recipe level

Dish

Visibility

public

Dietary tags

Peanut-freeVegetarian